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Perfect time of year to serve up Bruschetta... recipe here.

Grilling up succulent shrimp is easy. This recipe is as seen on my show...Here's my version of a delicious no-yoke caesar dressing...Try a quick and healthy side salad with a Mediterranean spin...Know Your Fire Original, Caramelized Garlic....Summer's here; how about a new way to prepare chicken with Moroccan flavor...Spicy meets savory-n-sweet snack, my spiced nuts recipe Have you tried my Sixty Second Guacamole anyone?When not in Greece, make tzatziki, great topping for grilled meats and seafood...

Peak behind the scenes: Corp. Exec. Chef Alfredo Marzi, Caribbean Princess.Take a golf lesson at the desert, in Arizona with golf pro Jeremy George.Join George as he visits a country auction in MassachusettsWatch as George visits with Ireland's own Myrtle Allen at BallymaloeGeorge is cooking it up! in the kitchen preparing mussels with garlic brothTake a peak as George drops in his friend and fellow Chef Joe Realmuto of Nick and Toni's in East Hampton and see what's fresh and plating up!

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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