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If I Can Do It, You Can DO IT! 

George Hirsch 
chef & lifestyle expert

Top 10 Lifestyle & Food Trends for 2012 

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Take a galley tour with George behind the scenes of the Caribbean Princess with Corporate Executive Chef Alfredo Marzi.

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Take a peak as George drops in on his friend and fellow Chef Joe Realmuto of Nick and Toni's in East Hampton and see what's fresh and plating up!

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Join George hot air ballooning in the Red Rocks region of Arizona.

TV Series Companion Magazine



:: George Hirsch Travel TV segments ::

George has a chat with Celebrity Chef Rachel Allen about...

The quaint village of Adare has more than thatched roof cottages...

Living the "eat what's local lifestyle" is what makes it on the menu at Kenmare's......

 

 

George Hirsch's Living Well Messages: 

A new day starts today. What better time to give yourself the opportunity to try something new or turn over a new leaf, so to speak. We all need a bit of encouragement to set new goals, stick to them and all the while still stay positive. I will post my favorite ways and mind sets to help you get where you want to be this upcoming year.

-George

Good Stuff to look forward to in 2012 - 

You Can Do IT! inspiration! 

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iTunes video podcasts

Perfect time of year to serve up Bruschetta... recipe here.

Grilling up succulent shrimp is easy. This recipe is as seen on my show...Here's my version of a delicious no-yoke caesar dressing...Try a quick and healthy side salad with a Mediterranean spin...Know Your Fire Original, Caramelized Garlic....How about a new way to prepare chicken with Moroccan flavor...Spicy meets savory-n-sweet snack, my spiced nuts recipe Have you tried my Sixty Second Guacamole anyone?When not in Greece, make tzatziki, great topping for grilled meats and seafood...

Tuesday
Mar092010

Discover Ireland

Thanks for all your kind words about this weeks TV episode - in Ireland and thank you for tuning in. I enjoyed taping there immensely; as you can see and have made many friends, who welcome our return. 

I want you to know the food we had was incredible, so much more than just fish and chips or shepard's pie. Although I had traditional fish & chips in Galway worth touting about; Mc Donagh's 22 Quay Street, Galway Ireland; Video Segment.

There was one destination in particular that was pleasing to my palate and pulled at my heart strings, Ballymaloe in Shanagarry, Co. Cork. Sustainability isn't a marketing initiative there, it truly is a way of life. I had the pleasure of staying in their well appointed country estate accommodations and interviewing the Allen Family matriarch Myrtle, for the show. She told me how the farm, restaurant, hotel and school all began. It's a wonderful story, see on an upcoming episode.

View of Park Hotel Kenmare

Did you know Ireland is also known for its spa destinations? Next weeks TV episode features Kenmare and Park Hotel. The Brennan brothers have established a state of the art, critically acclaimed five star luxury hotel, housing the incredible Samas Spa. You can quote me on this "destination best massage ever", right in the heart of quaint Kenmare, County Kerry.

One thing I learned real fast is - there is something in Ireland for people of all ages. Music, golf, spa, food, history, art, poetry, fishing, horseback, hiking, falconry, Guinness and castles. Who doesn't like a good pint in a castle? Especially Ashford Castle, Cong, County Mayo.

Did you know that - much of the music we listen to today is based upon Irish folk music and that Ireland is the only country in the world to have an instrument as their symbol?

Many of the hotels and restaurants have live music as everyday entertainment; one of many things to look forward to when in Ireland. In Ireland, the door is always open and so our Ireland story is always to be continued... 

Again thanks for tuning in to George Hirsch Living it UP! each week.

falconry at Ashford Castle

George Hirsch TV Series: Galway

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