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If I Can Do It, You Can DO IT! 

George Hirsch 
chef & lifestyle expert

Top 10 Lifestyle & Food Trends for 2012 

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Take a galley tour with George behind the scenes of the Caribbean Princess with Corporate Executive Chef Alfredo Marzi.

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Take a peak as George drops in on his friend and fellow Chef Joe Realmuto of Nick and Toni's in East Hampton and see what's fresh and plating up!

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Join George hot air ballooning in the Red Rocks region of Arizona.

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:: George Hirsch Travel TV segments ::

George has a chat with Celebrity Chef Rachel Allen about...

The quaint village of Adare has more than thatched roof cottages...

Living the "eat what's local lifestyle" is what makes it on the menu at Kenmare's......

 

 

George Hirsch's Living Well Messages: 

A new day starts today. What better time to give yourself the opportunity to try something new or turn over a new leaf, so to speak. We all need a bit of encouragement to set new goals, stick to them and all the while still stay positive. I will post my favorite ways and mind sets to help you get where you want to be this upcoming year.

-George

Good Stuff to look forward to in 2012 - 

You Can Do IT! inspiration! 

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iTunes video podcasts

Perfect time of year to serve up Bruschetta... recipe here.

Grilling up succulent shrimp is easy. This recipe is as seen on my show...Here's my version of a delicious no-yoke caesar dressing...Try a quick and healthy side salad with a Mediterranean spin...Know Your Fire Original, Caramelized Garlic....How about a new way to prepare chicken with Moroccan flavor...Spicy meets savory-n-sweet snack, my spiced nuts recipe Have you tried my Sixty Second Guacamole anyone?When not in Greece, make tzatziki, great topping for grilled meats and seafood...

Latest Daily Food Posts

for complete Top Ten Lifestyle & Food Trends for 2012

visit a country auction in Massachusetts with George..

George Hirsch TV series: Going for nature hike.

George planting a Green Giant...

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Wednesday
Oct142009

Fall Weekend Tailgate

Forget the brats and sausages this weekend. Let's cook-up a dish; I'm talking a hearty, meaty dish with a spicy-kick that melts in your mouth and warms you up before the game. Here's one of my favorites, and NO grill needed. You can make it ahead of the tailgate. Try my Faux Pressure-Cooked Chili Recipe. In less than a couple hours- you'll be enjoying the warming comfort of the best chili that will keep you satisfied well past half-time. Don't forget- bring the toppings!

Image: George Hirsch Lifestyle magazine

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